Food & Drink
Raw & Natural: Exploring Irish Raw Milk Cheeses and Natural Wines
Date: Fri 6 Nov
Location: Headfort House, Kells
Boyne Valley Dining Week 2026
About the event
Restaurants, cafés, pubs, hotels & food businesses throughout the region will put local produce centre stage with specially created dishes, seasonal menus, drinks pairings, tasting experiences and unique dining events. It’s the perfect opportunity to discover somewhere new, revisit a favourite venue & experience more of the fantastic food being produced right on your doorstep.
From farmers & growers to bakers, brewers, distillers & artisan producers, Boyne Valley Dining Week celebrates the people & places behind our local food. Come hungry, explore the region and taste the Boyne Valley this October.
Topics
Upcoming dates
This event runs on several dates — pick the one that suits you.
October 2026
- Fri 9
- Sun 18
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